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Strawberry Cheesecake Gluten Free NYC Cookie
Strawberry Cheesecake Gluten Free NYC Cookie
A dessert lover’s dream in cookie form. Our Strawberry Cheesecake Gluten Free NYC Cookie is a decadent ~130-135g bake, packed with creamy premium Belgian Callebaut white chocolate chips and sweet-tart freeze-dried strawberries. At the centre lies a smooth, rich cream cheese filling, giving every bite that classic cheesecake taste.
Finished with a sprinkle of freeze-dried strawberry pieces on top, it’s the perfect balance of fruity, creamy, and indulgent, all completely coeliac-safe.
✨ ~130-135g Each | 100% Gluten Free | Wheat Free l Always Coeliac Safe | Freshly Baked to Order
Free delivery on orders over £35.
Ingredients
Gluten free Flour Blend [(rice, potato, tapioca, maize, buckwheat) Raising Agents (Mono-Calcium Phosphate, Sodium Bicarbonate), Thickener (Xanthan Gum)], White Chocolate Chips**, Unsalted Butter (cows milk, minimum 80% milk fat), Light Brown Sugar (Sugar Cane, Cane Molasses), Caster Sugar (white cane sugar 100%), Eggs, Freeze Dried Strawberries, Cream Cheese [(Full Fat Soft Cheese (Pasteurised Milk), Citrus Fibre)], Corn Flour [(100% pure white corn starch (maize)], Baking Powder (Raising Agents (Mono Calcium Phosphate, Sodium Bicarbonate)], Sea Salt, Xanthan Gum.
**White chocolate Chips: Sugar 48.0%; cocoa butter 27.5%; whole milk powder 24.0%; emulsifier: lecithins (soya) <1%; natural vanilla flavouring <1%.
For allergens, see ingredients in bold.
May contain nuts. Prepared in a kitchen that handles nuts.
Cookie Care Instructions
• Your cookies are freshly baked to order and are best enjoyed within 3–5 days for optimal taste and texture.
• For the ultimate soft, gooey centre, warm your cookie in the microwave for 10–15 seconds, or place it in a preheated oven for 5 minutes before serving.
• Your cookies can be kept in their original sealed packaging at room temperature, away from direct sunlight, or transferred to an airtight container.
• Suitable for freezing. For best results, freeze on arrival and enjoy within 3 months. Allow to defrost fully at room temperature before warming.
• Every cookie is 100% gluten free and coeliac-safe, so you can enjoy with complete confidence.
