.png)
Birthday Cake Gluten Free NYC Cookie
Birthday Cake Gluten Free NYC Cookie
Bring the party to your taste buds with our Birthday Cake NYC cookies - thick, buttery, and bursting with nostalgic fun. Weighing between ~130-135g, each cookie is made with free-range eggs, real butter and packed with creamy premium Belgian Callebaut white chocolate chips and colourful rainbow sprinkles for that classic birthday cake flavour in every bite.
Golden on the outside, soft and gooey in the middle, it’s everything you want in a celebration cookie.
- Crisp edges, fudgy centre- Coeliac safe, 100% gluten free and wheat free
Because every day deserves a bit of a celebration, no gluten, no compromise.
Free delivery on orders over £35.
Indulgence Without Limits. Gluten Free, Without Compromise.
Ingredients
Ingredients: Gluten free Flour Blend [(rice, potato, tapioca, maize, buckwheat) Raising Agents (Mono-Calcium Phosphate, Sodium Bicarbonate), Thickener (Xanthan Gum)], White Chocolate Chips**, Unsalted Butter (cows milk, minimum 80% milk fat), Light Brown Sugar (Sugar Cane, Cane Molasses), Caster Sugar (white cane sugar 100%), Eggs, Corn Flour [[(100% pure white corn starch (maize)], Baking Powder (Raising Agents (Mono Calcium Phosphate, Sodium Bicarbonate), Sprinkles**, Salt, Xanthan Gum, Cake Batter Flavour (Natural Flavourings, Propylene Glycol (E1520).
**Callebaut White Chocolate Chips: sugar 48.0%; cocoa butter 27.5%; whole MILK powder 24.0%; emulsifier: lecithins (SOYA) <1%; natural vanilla flavouring <1%.
** Sprinkles: Sugar, Corn Starch, Palm Oil, Palm Kernel Oil, Dextrin, Sunflower Lecithin, Fd & C Yellow 5 Lake, Red 40 Lake, Yellow 6 Lake, Blue 1 Lake, Red 3, Natural and Artificial Flavour, Carnauba Wax, Fd & C Blue 1.
For allergens, see ingredients in bold.
May contain nuts. Prepared in a kitchen that handles nuts.
Cookie Care Instructions
• Your cookies are freshly baked to order and are best enjoyed within 3–5 days for optimal taste and texture.
• For the ultimate soft, gooey centre, warm your cookie in the microwave for 10–15 seconds, or place it in a preheated oven for 5 minutes before serving.
• Your cookies can be kept in their original sealed packaging at room temperature, away from direct sunlight, or transferred to an airtight container.
• Suitable for freezing. For best results, freeze on arrival and enjoy within 3 months. Allow to defrost fully at room temperature before warming.
• Every cookie is 100% gluten free and coeliac-safe, so you can enjoy with complete confidence.
