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Double Chocolate Gluten Free NYC Cookie
Double Chocolate Gluten Free NYC Cookies
For the ultimate chocolate lover, our Double Chocolate NYC cookie is the perfect indulgence. Weighing between ~135g, this thick, fudgy cookie is packed with both rich cocoa and gooey pockets of melted dark and milk chocolate. Made with premium Belgian Callebaut chocolate, free-range eggs and real butter.
Crisp on the outside, decadent and soft on the inside, it’s a double dose of chocolatey bliss.
- 100% gluten free, wheat free and coeliac safe
- A double chocolate hit in every bite
Because when it comes to chocolate, more is always better.
Free delivery on orders over £35.
Indulgence Without Limits. Gluten Free, Without Compromise
Ingredients
Ingredients: Gluten free Flour Blend [(rice, potato, tapioca, maize, buckwheat) Raising Agents (Mono-Calcium Phosphate, Sodium Bicarbonate), Thickener (Xanthan Gum)], Milk Chocolate Chips**, Dark Chocolate Chips**, Unsalted Butter (cows milk, minimum 80% milk fat), Light Brown Sugar (Sugar Cane, Cane Molasses), Caster Sugar (white cane sugar 100%), Eggs, Cocoa Powder [Acidity Regulators (Potassium Hydroxide, Potassium Carbonates)], Corn Flour [(100% pure white corn starch (maize)], Baking Powder [(Raising Agents (Mono Calcium Phosphate, Sodium Bicarbonate)], Salt, Xanthan Gum.
**Callebaut Milk chocolate: Sugar, Whole milk powder, Cocoa butter, Cocoa mass, Whey powder (milk), Skimmed milk powder, Emulsifier (soya lecithin), Flavouring, Cocoa solids 20% minimum, Milk solids 20% minimum
**Callebaut Dark Chocolate Chips: Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Lecithins (SOYA), Natural Vanilla Flavouring. May contain MILK.
May contain nuts. Prepared in a kitchen that handles nuts.
For allergens, see ingredients in bold.
Cookie Care Instructions
• Your cookies are freshly baked to order and are best enjoyed within 3–5 days for optimal taste and texture.
• For the ultimate soft, gooey centre, warm your cookie in the microwave for 10–15 seconds, or place it in a preheated oven for 5 minutes before serving.
• Your cookies can be kept in their original sealed packaging at room temperature, away from direct sunlight, or transferred to an airtight container.
• Suitable for freezing. For best results, freeze on arrival and enjoy within 3 months. Allow to defrost fully at room temperature before warming.
• Every cookie is 100% gluten free and coeliac-safe, so you can enjoy with complete confidence.
