About Us Bite Gluten Free

At Bite Gluten Free, the mission is simple: gluten-free should never mean flavour-free or second best. Founded from a lifelong journey of managing Coeliac Disease, the brand was born out of a passion for crafting gourmet, indulgent desserts that cater to dietary needs without compromise.

For too long, gluten-free treats have been an afterthought—dry, crumbly, and lacking the richness of a truly great dessert. Bite Gluten Free is changing that. Every NYC Cookie and Fudgy Chocolate Brownie is made with premium ingredients, delivering gooey textures, bold flavours, and pure indulgence—without a trace of gluten.

Meet The Founder

Bite Gluten Free was created by Nadia, whose personal experience with Coeliac Disease fuelled a deep passion for delicious, high-quality gluten-free desserts. After years of struggling to find treats that didn’t feel like a compromise, Nadia set out to create a brand that would prove gluten-free could be just as indulgent—if not better—than traditional desserts.

With a focus on quality, trust, and transparency, every product is made using 100% gluten-free ingredients, carefully sourced and meticulously prepared to prevent cross-contamination. A full list of ingredients and allergens is always available on the website, ensuring customers can enjoy their treats with confidence.

Whether you're Coeliac, gluten-sensitive, or simply love a damn good cookie, Bite Gluten Free is proving that gluten-free indulgence has no limits.