.png)
Red Velvet Gluten Free NYC Cookie
Red Velvet Gluten Free NYC Cookie
Decadent, dramatic, and utterly unforgettable — our Red Velvet NYC-style cookie is a showstopper. This thick, ~130-135g cookie is crisp on the outside, irresistibly gooey on the inside, and 100% gluten free, wheat free and coeliac safe.
Made with rich cocoa and that signature red hue, each bite delivers a deep chocolatey flavour balanced with a hint of vanilla, just like red velvet cake, but in cookie form. We use premium Belgian Callebaut chocolate, free-range eggs and real butter for that irresistible indulgence,
- Handcrafted in small batches- Coeliac safe - Luxuriously chunky and indulgent- Freshly baked and delivered to your doorstep all over UK.
Perfect for special occasions or when only the most indulgent cookie will do.
Free delivery on orders over £35.
Indulgence Without Limits. Gluten Free, Without Compromise.
Ingredients
Ingredients: Gluten free Flour Blend [(rice, potato,, tapioca, maize, buckwheat)], White Chocolate Chips**, Unsalted Butter (cows milk, minimum 80% milk fat), Light Brown Sugar (Sugar Cane, Cane Molasses), Caster Sugar (white cane sugar 100%), Eggs, Cocoa Powder [Acidity Regulators (Potassium Hydroxide, Potassium Carbonates)], Corn Flour [(100% pure white corn starch (maize)], Baking Powder (Raising Agents (Mono Calcium Phosphate, Sodium Bicarbonate), Xanthan Gum, Salt, Red food colouring (Vegetable glycerine E422; propylene glycol E1520; silicon dioxide E551; colours: ponceau 4R *E124, tartrazine *E102, brilliant blue E133).
**Callebaut White Chocolate Chips: sugar 48.0%; cocoa butter 27.5%; whole milk powder 24.0%; emulsifier: lecithins (soya) <1%; natural vanilla flavouring <1%.
For allergens, see ingredients in bold.
May contain nuts. Prepared in a kitchen that handles nuts.
Cookie Care Instructions
• Your cookies are freshly baked to order and are best enjoyed within 3–5 days for optimal taste and texture.
• For the ultimate soft, gooey centre, warm your cookie in the microwave for 10–15 seconds, or place it in a preheated oven for 5 minutes before serving.
• Your cookies can be kept in their original sealed packaging at room temperature, away from direct sunlight, or transferred to an airtight container.
• Suitable for freezing. For best results, freeze on arrival and enjoy within 3 months. Allow to defrost fully at room temperature before warming.
• Every cookie is 100% gluten free and coeliac-safe, so you can enjoy with complete confidence.
