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The Big, Bold, and Delicious Gluten-Free NYC Chocolate Chip Cookie You’ve Been Craving

  • May 7
  • 4 min read

When it comes to cookies, bigger really is better. At Bite Gluten Free, we don’t believe in cutting corners or shrinking the indulgence. Our gluten-free NYC Chocolate Chip cookies are big and made to satisfy every craving with every bite. They’re not just any cookies; they’re large, rich, and packed with premium ingredients that make them the ultimate treat for anyone who loves chocolate chip cookies.


But what makes our cookies so special? Let’s take you behind the scenes to show you why they’re a whole new level of indulgence.


Gluten Free Chocolate Chip NYC Cookie
Gluten Free Chocolate Chip NYC Cookie


1. Generously Sized for Maximum Enjoyment

Let’s face it, when you’re craving a chocolate chip cookie, you don’t want something small that leaves you wanting more. That’s why our cookies are generously sized at 125g to 130g each. Each cookie is big enough to satisfy your sweet tooth and fill you up, without feeling like you’re indulging in something too small to truly enjoy. These are the kind of cookies you break out when you want a treat that feels like an experience.

They’re large enough to enjoy over a cup of coffee or tea, or to share with friends (if you’re feeling generous). But honestly, you might want to keep them all for yourself- they’re that good.


2. Premium Chocolate for Maximum Flavour

It wouldn’t be a true chocolate chip cookie without the chocolate, and at Bite Gluten Free, we believe in using only the best. Our cookies are loaded with premium chocolate, rich, creamy, and just the right amount of sweetness to complement the perfectly baked dough. The chocolate chips melt beautifully with every bite, creating pockets of gooey, chocolatey goodness that make every bite feel like a special moment.

We don’t settle for less when it comes to chocolate. If you're going to enjoy a cookie, it should be an experience, and premium chocolate makes all the difference.


3. Made with Free-Range Eggs and Real Butter

We believe that the best cookies start with the best ingredients. That’s why we use free-range eggs and real butter in our cookies. The richness and depth that real butter brings to the dough can’t be replaced, and free-range eggs add a smooth, velvety texture that makes each bite melt in your mouth.

Together, these ingredients contribute to the luxurious, melt-in-your-mouth experience you get from our cookies. They’re the kind of cookies that make you savour every single bite, knowing that you’re indulging in something truly special.


4. Premium Gluten-Free Flour Mix: Tried and Tested for Perfection

One of the most crucial elements of a gluten-free cookie is, of course, the flour. Over time, we’ve worked tirelessly to find the perfect gluten-free flour blend for our cookies. After testing and perfecting our recipes, we settled on a custom mix of premium gluten-free flours that gives our cookies the perfect balance of texture, chewiness, and structure.

This carefully crafted flour blend ensures that our cookies don’t just taste great, they feel great, too. No more dry, crumbly cookies. Instead, you get a perfectly chewy cookie with just the right amount of crispness around the edges. It’s the result of years of trial and error, but now you can enjoy the fruits of that labour in every single bite.


5. Freshly Baked to Order, Delivered Right to Your Door

We want you to enjoy our cookies at their freshest and most delicious, which is why every cookie is freshly baked to order. No mass production or sitting on shelves for days, each cookie is made just for you when you place your order. This ensures that you get a warm, fresh-from-the-oven taste that’s second to none.

Plus, to guarantee maximum freshness, each cookie is individually wrapped and heat sealed. Whether you’re enjoying them yourself or gifting them to someone special, this thoughtful touch keeps every cookie at its best, soft, chewy, and packed with flavour, until the very last bite.

And because we know how much you crave a hassle-free experience, we deliver our cookies right to your door. Whether you’re at home, at work, or anywhere else, you can enjoy the luxury of freshly baked, gluten-free NYC Chocolate Chip cookies delivered straight to you.


6. Why You’ll Love Our Big, Gluten-Free NYC Chocolate Chip Cookies


  • Generously sized: 125g to 130g of pure cookie bliss, perfect for when you want to treat yourself.

  • Made with premium chocolate: Every cookie is packed with high quality chocolate that melts beautifully in every bite.

  • Free-range eggs and real butter: Only the best ingredients for the richest, most flavourful cookie possible.

  • Premium gluten-free flour mix: A custom blend of flours, tested and perfected to create the ideal cookie texture.

  • Freshly baked to order: No mass production, every cookie is made just for you, ensuring maximum freshness.

  • Individually wrapped and heat sealed for longer freshness: Each cookie stays soft and delicious, ready to enjoy at any moment.

  • Delivered to your door: Enjoy the luxury of freshly baked cookies, conveniently delivered to wherever you are.


At Bite Gluten Free, we believe that everyone deserves a cookie that’s big, bold, and bursting with flavour, whether you’re gluten-free by choice or necessity. Our gluten-free NYC Chocolate Chip cookies are crafted with premium ingredients, baked fresh to order, and delivered to your door for a truly indulgent experience.


So go ahead, take a big bite of our 125g-130g gluten-free NYC Chocolate Chip cookie. It’s everything you’ve been craving, and more.




 
 
 

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